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Know Our Grower: Wheatfield Hill Organics

Wheatfield Hill Organics, a fifth-generation family farm located in the rolling hills outside of Durand, Wis., has been supplying Seward Co-op with bins of sweet corn and melons for the past few years. The farmers, Helen and Bob, along with their daughter and her family, tend to their land and crops with the highest environmental…  Read More

An overhead shot of smoothies and fruit on a white background

Cool Off with Community Foods

After what seemed like an endless winter and a blip of spring, we’re already into the heat of summer. Cool off with items from Community Foods producers.

Know Our Grower: Hoch Orchards

Hoch Orchards and Gardens, run by Harry and Jackie Hoch (above), is a family farm near La Crescent, Minn., with a long tradition of growing fresh fruit. A handful of the farm’s original trees, planted in the 1940s, can still be found on the farm, though production is concentrated on newer varieties. Besides 50 varieties…  Read More

Produce at its Peak: Colorful Picks

It’s definitely apple season in Minnesota. A coworker and I were reflecting on how lucky we are to have Hoch Orchard with its nearly infinite number of organic apple varieties. They change by the week, and sometimes we only have the more unusual kinds, like Akane and Golden Russet, for a few days. So if…  Read More