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Two people shopping in the Bulk section

Shopping Bulk at Seward Co-op

For many, browsing through the Bulk aisles is a typical part of a Seward Co-op visit. All the possibilities of what can be made come to mind when walking among the dispensers and jars full of pasta, popcorn, breadcrumbs, vanilla, nutritional yeast, and so much more. For others, however, shopping bulk is less familiar. Where…

Nourish 101: Kale Pesto Pasta (virtual class)

September 27, 2022 @ 6:00 pm - 7:00 pm

Nourish recipes are simple, delicious, cost-effective dishes that use healthy ingredients available at Seward Co-op. Nourish 101 classes showcase these recipes through cooking demonstrations of delicious meals for all skill levels. Chef Jess Toliver, Jess Delicious Living Free This is a virtual class. Please RSVP in advance.

Seward Co-op 2021 Annual Owner Meeting

October 26, 2021 @ 6:30 pm - 8:00 pm

Join us on Tuesday, October 26 via Zoom from 6:30-8 p.m. for the Annual Co-op Owner Meeting. As we begin a year of celebrating our 50th anniversary as a co-op, we’ll reflect on who we are as part of a broader cooperative movement working for justice and the abolition of oppressive systems. Registration for our…  Read More

Community Groups Rally to Support Vandalized Businesses

In the early morning of Wednesday, September 18, several businesses along Franklin Ave. were vandalized. Two weeks later, the Hennepin County Attorney’s Office charged a 36 year old man with bias in connection to this vandalism. A principle core to our cooperative identity is concern for community. This violence has triggered fear and anxiety in…

Know Our Grower: Wheatfield Hill Organics

Wheatfield Hill Organics, a fifth-generation family farm located in the rolling hills outside of Durand, Wis., has been supplying Seward Co-op with bins of sweet corn and melons for the past few years. The farmers, Helen and Bob, along with their daughter and her family, tend to their land and crops with the highest environmental…  Read More