everyone welcome
 
UPCOMING EVENTS
  
Deli Menu
Expanded Deli Services
 

9th Annual CSA FAIR
Saturday, April 24, 11 a.m. - 3 p.m.
Zipp's Spring Wine Tasting
Tuesday, March 23, 6:30-9 p.m.
Discontinuation of plain water in small plastic bottles
Beginning March 1, 2010
Classroom & In-store Events
See what's upcoming.
Staff Pick
All Natural Ribs & Wings

We now make 100% local all natural Ribs, Buffalo and Teriyaki Chicken Wings!  These items come fully cooked and are great for entertaining, snacking or a quick meal.  Just pop them in your oven for 10 minutes and bam-o, instant deliciousness! - Chris, Meat & Seafood Manager

 

The Deli also has offers:

  • rotisserie chicken
  • fresh juice and smoothies
  • hot sandwiches and quesadillas
  • expanded bakery selection
  • breakfast bar from 8 a.m. - 11 a.m.
  • NEW Mediterranean section on salad bar 
  • take-away fresh or frozen pizzas

The Deli now serves breakfast, lunch and dinner during the week, as well as a brunch buffet on the weekends.

***

Friday, March 19
Blueberry Muffin
Cinnamon Streusel
Strawberry
GF Blueberry Cream Cheese
GF/V Apple Craisin
V Cherry
White Choc. Cinnamon
V Mixed Nut Agave

Saturday, March 20
Blueberry Muffin
Dried cherry
Triple Chocolate
GF Apple Cinnamon
GF/V Peach 
V Lemon Poppy Seed
Blueberry
V Pumpkin Raisin

Sunday, March 21
Blueberry Muffin
Apple Walnut
Brown Sugar & Squash
GF Blueberry
GF/V Banana Walnut
V Apple Cinnamon
Vanilla Cinnamon
V Blueberry

Monday, March 22
Blueberry Muffin
Cinnamon Streusel
Strawberry Muffin
GF Blueberry Cream Cheese
GF/V Apple Craisin Muffin
V Lemon Ginger Muffin
White Choc. Cinnamon Scone
V Blueberry Scone

Tuesday, March 23
Blueberry Muffin
Lemon poppyseed muffin
Apple Walnut muffin
GF Cranberry orange muffin
GF/V Mixed berry muffin
V Ginger Peach muffin
Chocolate Coconut Scone
V Almond Scone
 

Deli Hot Lunch Menu

Breakfast available at 8 a.m.
Lunch available at 11 a.m.
Rotisserie chickens available at 11 a.m.

Friday, March 19
Chicken Tikka Masala
Coconut Curried Chicken
Scallion Chickpea Curry
Jeera Rice
Sauteed Collard Greens
Masala Potatoes
Butternut Squash Soup

Saturday, March 20
Huevos Rancheros Casserole
French Toast
Bacon Cheddar Leek Frittata
Breakfast Quesadillas
Veggie Scramble
Tofu Breakfast Hash
Ye Olde Chicken Noodle Soup

Sunday, March 21
Huevos Rancheros Casserole
French Toast
Bacon Cheddar Leek Frittata
Breakfast Quesadillas
Veggie Scramble
Tofu Breakfast Hash
Farinata Soup

Monday, March 22
Sour Cream Black -
Bean Enchiladas
Arroz con Pollo
Chipotle Chicken Tinga
Spanish Rice
Refried Black Beans
Spicy Collards
Chipotle Chicken Corn Chowder

Tuesday, March 23
Maple Glazed Chicken
Fennel-Rubbed Pork Roast
Tuscan Brown Butter Kale
Garlic Mashed Potatoes
Four Cheese Vegetarian Lasagna
Thyme-Roasted Apples & Onions
Green Split Pea Soup

Download the monthly menu here.
   
Open 8 a.m. to 10 p.m. daily | 612-338-2465 | 2823 East Franklin Avenue Minneapolis, MN 55406