Katie Jerome (she/her) has been working at Seward Co-op since she was 17 years old. Since then, she’s moved from the Deli counter to the Grocery department to Wellness and, now, into Produce. Katie’s a Produce Replenishment Buyer at the Franklin store, which means she places orders, manages inventory, and vendor correspondence, and trains staff,…
Green Earth Growers Prior Lake, MN CSA Type: Vegetables, Herbs, Flowers Drop Locations: Ombibulous, Mill City Farmers Market, Lakewinds Richfield Green Earth Growers is a small-scale, women-owned greenhouse operation established in 2004. They are located south of the Twin Cities in Prior Lake, Minn. The business began by growing quality plants, produce, and cut flowers…
Join us for a class to understand how we can be both responsible and sustainable in our sourcing and uses of aromatherapy.
Friendship store | $10 / $5 for Seward Co-op owners
32 fl oz
Harvest season is upon us, and with it comes a time to gather together to connect with loved ones and community members. Harvest Celebrations, in particular, are a great way to celebrate the diversity within our community and learn about cultures and different rituals. Whether we take this time to pay tribute to ancestors or…
1.5 oz
33.8 fl oz
Haru-maki are Japanese-style fried spring rolls. These irresistible harumaki are crispy and packed with meat, bean noodles, carrots, and shiitake mushrooms. Serve them as an appetizer, or make dinner with a simple soup, salad, and rice.
Virtual class | $5 | Free for Seward Co-op owners
Make your own customizable soap as Mother’s Day gifts! Join Longfellow Soap owner John Hanson for an in-person class at the Franklin store to learn soap making techniques. Students will receive a free silicone mold and class manual at the class.
In-person class | Franklin store | $40/$35 for Seward Co-op owners
Learn how to make a delicious, simple shakshouka – eggs cooked in tomato sauce- with a side of greens. Perfect for any meal!
Virtual class | $5 | free for co-op owners
