Seward Co-op Creamery Café once housed the historic Franklin Co-op Creamery Association almost 100 years ago, and is now home to the one-and-only cooperative restaurant in the Twin Cities. The restaurant serves as the front to the co-op’s much larger food production facility. The bustling kitchen is responsible for churning out all of the Seward-made sausages, baked goods, and deli grab & go items available for purchase in the stores. The Café opens daily at 8 a.m. with dinner service Wednesday through Saturday until 9 p.m. Stop in at your leisure, either on your own to enjoy one of our seasonal special or some hand-dipped Sonny’s ice cream, or with friends to share a pitcher of Minnesota beer or a bottle of wine on our new patio.
The scrupulous Seward Co-op Creamery Café team works around the clock to serve dishes with integrity and compassion. Our dedicated staff takes the time to learn where your food is coming from, how it’s grown, how the animals are treated, and what the impact is of getting all of the ingredients from the farm or producer to the plate. We create fairly-priced, nourishing dishes, sourced from socially-responsible farmers and producers. We offer everything from simple sustenance to more creative dishes and hope you’ll share a meal with us this summer!