Seward Community Co-op

Everyone welcome.

Open 8 a.m. to 10 p.m. daily

  • The Co-op
    • About Seward Co-op
    • Membership
    • Scorecard
    • What is a Co-op?
    • Grants & Donations
    • Board of Directors
    • Management Team
    • Careers
  • In the Store
    • New Products
    • Product Standards
    • Specials
    • Bulk
    • Deli
    • Home & Gifts
    • Grocery
    • Cheese
    • Meat & Seafood
    • Produce
    • Wellness
  • News & Events
    • News
    • Product Recalls
    • Calendar
  • Resources
    • Special Diets
    • Principle Six (P6)
    • How To
    • Sprout!
    • Publications
    • Community-Supported Agriculture (CSA)
Member Portal
  • May SEED Recipient: Mental Health Services, Inc.

    Seward Co-op's SEED program allows customers to donate to a different local non-profit every month by "rounding up" their purchase total. May's SEED donations will support Mental Health Services, Inc.

  • Classes at
    Seward Co-op

    Learn a new skill. Expand an old one. Invite a friend or give a class as a gift. Check out our calendar of upcoming classes and events to get started.

  • Welcome to Seward Co-op!

    Seward Co-op is a natural foods cooperative that has been providing the community with the highest quality products and services since 1972. We are committed to offering healthful, locally grown or raised organic foods and wellness products.

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  • Choose the Best for Mom

    Wondering how to celebrate Mom this year? On Mother’s Day, Sunday May 12 from 8 a.m. - noon, treat Mom to a special brunch made fresh in our Deli. We’ll be rolling out white tablecloths and flowers to beautify the dining area, too. And pick up a floral bouquet; we’ll custom wrap it for you from 9 a.m. - 3 p.m. Expect a wide variety of prices on plants and mixed...

  • Know Our Grower: LaBore Farms

    Located in Faribault, Minn., LaBore Farms was founded by Michelle Keller in 2004. In a greenhouse, Michelle can grow hydroponic lettuce, mixed greens and cress year round without pesticides. LaBore Farms will be the featured Know Our Grower, May 1 - 21.
  • Know Our Grower

    The vitality and sustainability of our local food system depends on the presence of a diverse network of growers and the support of a dedicated consumer base. Seward Co-op’s annual Know Our Grower program is an opportunity to connect shoppers with the talented group of local farmers producing our food. This year we are pleased to present an extended program featuring more than 10 area...

  • May 1 Bulk Sale

    Welcome to spring! At Seward Co-op, we are very proud of our Bulk foods department. Bulk has been a keystone of the co-op from its earliest days, and it continues to be one of our greatest successes. Whether shopping in bulk is a new prospect or you’ve been shopping bulk exclusively for decades, we have a rare treat for you: a 10-percent-off sale on all bulk items on May 1!...

  • Best Natural Foods Grocery 2013

    From the City Pages: Seward Co-op hits the sweet spot between luxury grocery store and health-food shop. Its aisles are neither dusty nor cramped, but no space is wasted. The spacious produce section is full of mostly local and/or organic items, easy to navigate but not lacking in DIY charm, often featuring handprinted signs pointing out the best seasonal buys, such as particularly tasty...

More News

Hot Bar Menu

  • Deli Hot Lunch Menu

    Posted Saturday, May 18

    Bacon Cheddar Leek Frittata
    Potato Chevre Tomato Frittata
    Huevos Rancheros
    Biscuits & Gravy
    French Toast

Classes & Events

  • Music: Bryan Sonday

    May 19, 11:00 am-2:00 pm
    Seward Co-op Seating Area
  • A Rightful Return to Raw

    May 21, 6:00 pm-8:30 pm
    Classroom
  • Sausage Making Basics

    May 22, 6:00 pm-8:30 pm
    Classroom

@SewardCoop

  • sewardcoop

    sewardcoop

    @jenna_covey Looks like a great start to the day! Good luck Jenna.
    Saturday, May 18, 10:42 am CDT

  • sewardcoop

    sewardcoop

    Three kinds of @GerhardsBrats (local and delicious!) and @Wendelsbreads samples today, 11:30-2:30
    Saturday, May 18, 10:14 am CDT

  • sewardcoop

    sewardcoop

    Brunch at the Deli: bacon/cheddar/leek & potato/chevre/tomato frittatas, huevos rancheros, biscuits & sausage gravy, French toast
    Saturday, May 18, 9:01 am CDT

Staff Pick

  • Hill & Vale Beef Heart

    Hill & Vale Beef Heart


    Heart is underappreciated. It is delicious trimmed, cut into strips and marinated in balsamic vinegar with a splash of Worcestershire, olive oil and thyme. The next day, grill quickly over high heat, and serve topped with a parsley/caper salad and red wine vinaigrette.

    - Jim B., Meat & Seafood

  • 612-338-2465
  • 2823 East Franklin Avenue Minneapolis, MN 55406
  • Open 8 a.m. to 10 p.m. daily
  • Directions
  • Contact Us
  • Careers
  • The Co-op
    • About Seward Co-op
    • Membership
    • Scorecard
    • What is a Co-op?
    • Grants & Donations
    • Board of Directors
    • Management Team
    • Careers
  • In the Store
    • New Products
    • Product Standards
    • Specials
    • Bulk
    • Deli
    • Home & Gifts
    • Grocery
    • Cheese
    • Meat & Seafood
    • Produce
    • Wellness
  • News & Events
    • News
    • Product Recalls
    • Calendar
  • Resources
    • Special Diets
    • Principle Six (P6)
    • How To
    • Sprout!
    • Publications
    • Community-Supported Agriculture (CSA)
Copyright ©2013 Seward Community Co-op. All rights reserved.