February 24, 2014, 6 pm-8 pm
- Seward Co-op classroom, 2nd floor
Soups are a staple for meal planning on a budget. Get a solid foundation for one-pot cooking using ingredients from the co-op’s bulk department and make mealtime effortless and delicious.
$25/$20 co-op owners
Please register for this event at Customer Service. Cancellations must be made 48 hours before the date of the class. Classes may be cancelled by Seward Co-op (for a full refund) if there isn’t a sufficient number of attendees registered.
Note: Seward Co-op does not necessarily agree with the ideas, opinions or materials given during the above presentations.