April 29, 10 am-11:30 am
- Franklin store
Fermented foods have been used for thousands of years to boost health. This class offers tastes of many variations of kombucha and a walk through the ins and outs of making it in your home. Take home your own starter culture.
Barbara Bredesen, Kombucha Divine
$30/$25 co-op owners
Important Class Information
Please preregister for all classes (including free classes) online at www.seward.coop. For assistance with registration, please visit Customer Service. Walk-ins are welcome as space allows, but Seward Co-op may cancel classes if there are fewer than three preregistered attendees. In this case, participants will be notified and given a full refund. Payment must be made at time of registration. To ensure a refund, cancellations must be made 48 hours before the class date.